Bara Brith Cake | Traditional Welsh Fruit Tea Loaf

Handcrafted Bara Brith tea loaf made with dried fruits, spices and Welsh tradition. A delicious fruit cake ideal for gifting or afternoon tea. Ingredients: Wheat flour (calcium carbonate, iron, niotinamide, thiamine,sodium carbonate, calcium phosphate) sugar, currants (currants, palm oil), sultanas (sultanas, cotton seed oil), eggs, tea. Weight: 520ge Nutritional Information     Per 100g Per  61g Energy kcal 276 168 Energy kJ 1169 713 Fat g 1 0.6 Of which saturates g 0.2 0.1 Carbohydrates g 61.4 37.5 Of which Sugars g 43.3 26.4 Protein g 4.2 2.6 Salt g 0.29 0.18